Spicy Fried Potatoes


These potatoes turned out so good and you can adjust the spice to your taste.

I used about 10 small Russet potatoes thinly sliced

1 large onion sliced

1-2 Tbs. butter

lots of black pepper


seasoned salt


chili powder

In a fry pan melt the butter and add the potatoes and onion. Add seasonings to taste.  Cook over medium heat till potatoes are browned and tender.  This can take a bit of time so I like to cook them while I have Mini Meatloaves in the oven or while I am cleaning up the kitchen and can take a break to stir every so often.  My husband and I loved how these potatoes turned out and we loved the spice!

Shown here with the Mini Meatloaves



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